Ingrediente
– 1 lingura fulgi cocos
– 1 lingura cacao
– 3 linguri nuci macinate
– 1 lingurita tarate grau
– indulcitor Stevie
– nucsoara
– apa pt. omogenizare

Se amesteca toate ingredientele
Se formeaza bilute in podul palmei
Se tavalesc prin fulgi de cocos
Se lasa la rece 1-2 ore

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